Grilled Basa with coriander and sesame seeds

Ingredient for serving 2

2 Large fillet of basa(200 gm each)
2 tbsp Crushed coriander seeds
3 tbsp Sesame seeds
50 ml Lemon juice
100 ml olive oil
2 tsp Chilli flakes
Seasoning according to taste
Chopped Parsley for topping
3-4 Crushed garlic cloves

Method

• Marinade the basa with remaining ingredient for 20-30 minutes in refrigerator.
• Heat the griller spray some oil over it, Now grill the basa on medium heat Till it done or you see the grill marks on both side.
• Remove from the griller kept side of 3-5 minutes.
• Garnish with chopped parsley, Serve as it with lemon wedges and salad or dip of your choice.